Restaurant Assistant Manager

Restaurant Assistant Manager

Job Overview

Job Description

JOB DETAILS:

Company: Koh Lipe Thai Kitchen

Location: Toronto, ON, M5T 1L1

Salary: $36.00 per hour

Terms of employment: Permanent employment, Full time, 32 to 40 hours per week

Employment Conditions: Day, Evening, Morning, Night, Weekend

Start date: As soon as possible

Vacancies: 2 vacancies

 

JOB REQUIREMENTS:

 

Languages:

English

 

Education:

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years

 

Experience:

1 to less than 2 years

 

Work setting:

On site: Work must be completed at the physical location. There is no option to work remotely.

 

Tasks:

Evaluate daily operations

Monitor revenues to determine labour cost

Monitor staff performance

Plan and organize daily operations

Recruit staff

Set staff work schedules

Supervise staff

Train staff

Determine type of services to be offered and implement operational procedures

Balance cash and complete balance sheets, cash reports and related forms

Conduct performance reviews

Cost products and services

Enforce provincial/territorial liquor legislation and regulations

Ensure health and safety regulations are followed

Participate in marketing plans and implementation

Leading/instructing individuals

Address customers’ complaints or concerns

Provide customer service

Manage events

 

Credentials

Certificates, licenses, memberships, and courses:

·       Smart Serve

·       Safe Food Handling certificate

 

Additional information

Work conditions and physical capabilities

Fast-paced environment

Work under pressure

Tight deadlines

Combination of sitting, standing, walking

 

Personal suitability

Client focus

Dependability

Efficient interpersonal skills

Excellent oral communication

Flexibility

Organized

Reliability

Team player

Ability to multitask

 

Screening questions:

Are you currently legally able to work in Canada?

Do you have previous experience in this field of employment?

 

How to apply:

By email:

hr.kohlipe@yahoo.com

About this Company

Koh Lipe is a vibrant gem in Chinatown, known for its authentic southern Thai cuisine and upbeat atmosphere. Recognized by the Michelin Guide, this two-level restaurant—with its lively terrace and energetic vibe—draws diners in with both its food and friendly, youthful staff. The kitchen focuses on bold regional flavors, serving up dishes that are rich in spice and character. Highlights include the coconut green curry beef with plantain and stink beans—a warm, comforting bowl that showcases the depth of southern Thai cooking. The chef’s specials are always worth exploring, while the noodle dishes offer a perfect entry point for those new to Thai cuisine

11-20 employees

hr.kohlipe@yahoo.com

Apply for this job
Share this job

Leave your thoughts