We are looking for cooks for our clients. You will work at 1201-15th Avenue Didsbury Alberta, T0M 0W0, Canada. However, you will be required to work at various locations across the region in Canada.
No. of positions – 05
JOB DUTIES:
- Cook and prepare a variety of food according to production guidelines and standardized recipes.
- Sets up a workstation with all needed ingredients and equipment.
- Prepares ingredients by measuring, weighing, mixing, chopping, trimming, and peeling food items.
- Safely uses a variety of utensils including knives.
- Operates equipment such as ovens, stoves, slicers, mixers, etc.
- Bakes, roasts, broils, steams and uses a variety of cooking methods for meat, vegetables, and other foods.
- Arranges, garnishes, and portions food according to established guidelines.
- Properly stores food by adhering to food safety policies and procedures.
- Cleans and sanitizes work areas, equipment, and utensils.
- Maintains excellent customer service and positive demeanour towards guests, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including accurate food safety and sanitation.
- Ensures security of company assets.
- May perform other duties reasonably assigned.
Prerequisites:
Education: Secondary (high) school certificate or equivalent experience
Experience & Skills:1 year to less than 2 years of experience
Language: English
Hourly Rate: $17.00 to $25.00 per hour for 30 to 40 hours per week
Starting Date: As soon as possible
Terms of Employment: Full-time and permanent
Benefits: 4 % Vacation Pay,
- Dental plan
- Health care plan
- Vision care benefits
Please send your resume to the above-mentioned location or Email at aramarkrecruitment@outlook.com