Job Overview
Sushi Day
Job details
- Location: 333 Brooksbank Ave suite 150North Vancouver, BCV7J 3S8
- Workplace information: On site
- Salary34.62 to 34.75 hourly (To be negotiated) / 30 to 40 hours per Week
- Terms of employment: Permanent employment – Full time
- Starts as soon as possible
- 2 vacancies
Overview
Languages
English
Education
- Secondary (high) school graduation certificate
- or equivalent experience
Experience
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
- Restaurant
Responsibilities
Tasks
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Recruit and hire staff
How to apply
By email
canada.job.link.apply.now@gmail.com
This job posting includes screening questions. Please answer the following questions when applying:
- Are you willing to relocate for this position?
