Assistant Manager, Restaurant- Beef Steak Restaurant and Bar
Job details
- Location: 508 7 Street Beiseker, AB T0M 0G0
- Employer: 1332238 Alberta Ltd. o/a Beef Steak Restaurant and Bar
- Salary: 25.00 – 35.40 hourly / 40 to 44 hours per Week
- Terms of employment Permanent employment Full time
- Day, Night, Weekend
- Starts as soon as possible
Overview
Languages: English
Education: Other trades certificate or diploma or equivalent experience
Experience: 3 years to less than 5 years in the Food Service industry
Work setting: Restaurant
Supervision: Staff in various areas of responsibility, Kitchen and food service helpers
Transportation/travel information: Valid driver’s licence, Own transportation
Work conditions and physical capabilities: Fast-paced environment, Work under pressure, Tight deadlines, Repetitive tasks, Physically demanding, Attention to detail, Standing for extended periods, Large workload, Walking
Personal suitability: Accurate, Client focus, Dependability, Efficient interpersonal skills, Excellent oral communication, Excellent written communication, Flexibility, Organized, Reliability, Team player, Ability to multitask, Initiative
Tasks
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Enforce provincial/territorial liquor legislation and regulations
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate arrangements with suppliers for food and other supplies
- Participate in marketing plans and implementation
- Leading/instructing individuals
- Address customers’ complaints or concerns
- Provide customer service
- Manage events
- Ensure that food and service meet quality control standards
How to apply
By email : beefsteakomar@hotmail.com