Job Overview
10903 23 Ave suite 109B
Edmonton, AB T6J 1X3
On site
17.50 to 18.50 hourly / 30 to 40 hours per Week
Permanent employment
Full time
Starts as soon as possible
2 vacancies
Overview
Languages
English
Education
Secondary (high) school graduation certicate
Experience
3 years to less than 5 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work setting
Restaurant
Responsibilities
Tasks
- Prepare and cook complete meals or individual dishes and foods
- Prepare and cook special meals for patients as instructed by dietitian or chef
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Order supplies and equipment
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas
- Manage kitchen operations
Supervision
- Cook (general)
Experience and specialization
Cuisine specialties
- Japanese cuisine
Additional information
Work conditions and physical capabilities
- Attention to detail
- Fast-paced environment
- Standing for extended periods
- Work under pressure
Personal suitability
- Client focus
- Dependability
- Excellent oral communication
- Flexibility
- Initiative
- Judgement
- Organized
- Reliability
- Team player
Who can apply to this job?
The employer accepts applications from:
Canadian citizens and permanent or temporary residents of Canada.
Other candidates with or without a valid Canadian work permit.
How to apply
By email:
canada.job.link.apply.now@gmail.com
More Information
- Salary Offer 17.50 to 18.50 hourly
- Address 10903 23 Ave suite 109B Edmonton, AB
