Food service supervisor

HLDQ Restaurant Ltd.

Job Overview

High Level, AB T0H 1Z0
18.00 to 21.00 hourly (To be negotiated) / 30 to 40 hours per Week
Permanent employment
Full time
Starts as soon as possible
3 vacancies

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

2 years to less than 3 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Maintain records of stock, repairs, sales and wastage
  • Prepare food order summaries for chef
  • Supervise and check delivery of food trolleys
  • Establish work schedules

Who can apply to this job?

The employer accepts applications from:
  • Canadian citizens and permanent or temporary residents of Canada.
  • Other candidates with or without a valid Canadian work permit.
 

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